VANILLIN [ 121-33-5 ]

Cas Number: 121-33-5
Product Code
102388
Product Name
VANILLIN
Cas Number
121-33-5
Appearance
White or very slightly yellow needles
Melting Point
81-84 ( ℃ )
Boiling Point
117.6 ( ℃ )
Use: widely used in food, daily chemical, tobacco etc